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Book Your Christmas Day Lunches Now

Bookings are now open for Christmas day Lunches at the Golf Club.  Contact Food Creations on 0131 441 1144 or to reserve your table.  The menu is as follows:


Braised Belly Pork in Mulled Wine; Pressed Duck, Prune and Sloe Gin Terrine; Tomato and Red Pepper Soup; Classic Prawn Cocktail


Traditional Turkey; Prime Roast Rib of Scottish beef; Pan fried Cod Fillet; Parsnip, Roasted beetroot and Red Onion Tartlet


Christmas Pudding; Chocol;ate Orange Ice Cream Sundae; Warm Chocolate Fondant; Bailley’s Cheesecake

See here for full details of the menu Christmas Day 2016

Prices are £48.00 per head and £19.95 for kids