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Book Your Christmas Day Lunches Now

Bookings are now open for Christmas day Lunches at the Golf Club.  Contact Food Creations on 0131 441 1144 or [email protected] to reserve your table.  The menu is as follows:


Braised Belly Pork in Mulled Wine; Pressed Duck, Prune and Sloe Gin Terrine; Tomato and Red Pepper Soup; Classic Prawn Cocktail


Traditional Turkey; Prime Roast Rib of Scottish beef; Pan fried Cod Fillet; Parsnip, Roasted beetroot and Red Onion Tartlet


Christmas Pudding; Chocol;ate Orange Ice Cream Sundae; Warm Chocolate Fondant; Bailley’s Cheesecake

See here for full details of the menu Christmas Day 2016

Prices are £48.00 per head and £19.95 for kids