• Food Creations is delighted to announce the launch of their new menu this Friday lunchtime. We have some great new… https://t.co/chqZyWlpmv

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Super Saturday Menus

Rugby Menu (£17 including a drink)

Starters: Smoked bacon and lentil soup with warm bread; Haggis pakora with spicy onions salad and garlic and chilli dip; Chicken liver pate served with toasted brioche bread.

Mains: Posh steak pie with roasted carrot and fondant potato; Haddock fillet cooked in Belhaven crispy batter served with chips, buttery garden peas and tartar sauce; Chicken roulade filled with haggis served with crispy chicken skin, turnip puree, fondant potato and whisky jus.

Saturday Specials (until kitchen closes)

Haggis pakora, spicy chicken wings and breaded onoin rings £6.50; BBQ pork wrap with skinny fries and coleslaw £6.95;  Posh steak pie with roasted carrot and fondant potato £7.95;  Haddock fillet cooked in Belhaven crispy batter served with chips, buttery garden peas and tartar sauce £7.50; Chicken roulade filled with haggis served with crispy chicken skin, turnip puree, fondant potato and whisky jus £7.95.